Can All Fish Be Eaten Raw? | What “Sushi-Grade” Really Means
No, raw fish carries real risk, and only certain fish handled and frozen the right way are a reasonable pick for raw dishes. Raw fish shows up as sushi, sashimi, poke, ceviche, and crudo. The texture is silky. The flavor can be clean and sweet. Still, “raw” is not one thing. Safety changes by species, […]
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